La Macaria will celebrate Father’s Day with Back to Basics, a special collection of desserts that reinvents traditional flavors with a sophisticated and nostalgic touch.

Three milk vanilla pod cake: Soft and fluffy sponge cake with vanilla pod milk and vanilla cream, accompanied by a jar of milk to pour to taste.
Pistachio with mango: Crispy mostachon with a twist, made with pistachio and fresh mango, topped with a delicate Italian pistachio cream.
Quince and cheese tart: A contemporary version of the traditional dessert with a croissant base, gouda cheese cream, and quince paste. Available by order.
Scookie Reese’s: Chocolate cookie with peanut butter chips and toasted peanut pieces. Perfect for dads who love sweet treats with character.