“Mexican candies are notably influenced by two key ingredients of the region: chili and tamarind. Even candies meant for children in Mexico often incorporate chili. In fact, many of the top-selling candies in Mexico today would be considered spicy by foreign standards.”
Ana Paula de la Torre, Writer
If you don’t know your Pulparindo from your Alegría, don’t worry – here’s everything you need to know about Mexico’s sweet treats.
Celebrate National Tequila Day in the United States with this guide to the world’s most important cocktail spirit.
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A RECIPE YOU WILL LOVE:
What happens when jalapeños spice meets melted cheese and smoked bacon? Try this recipe and find out.
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