Tuesday, October 8, 2024

MKT PAID What’s cooking

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“I’m going to lose some friends over this one but it is absolutely a new take on traditional mole recipes!”

Stephen Randall, Writer

Reinventing a Mexican classic: New ways to use mole
Reader beware! These new mole recipes may catch you off guard, but they will absolutely bring a whole new life to a Mexican staple.
Reinventing a Mexican classic: New ways to use mole
Reader beware! These new mole recipes may catch you off guard, but they will absolutely bring a whole new life to a Mexican staple.
Dominica Rice-Cisneros: The chef bringing award winning Mexican cuisine to California
The chef at Bombera Oakland tells Mexico News Daily about how regional Mexican flavors inspired her award winning cuisine.
Dominica Rice-Cisneros: The chef bringing award winning Mexican cuisine to California
The chef at Bombera Oakland tells Mexico News Daily about how regional Mexican flavors inspired her award winning cuisine.

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Writers


Photo of the day

Tepotzotlán, Estado de México | Photo from @iniesta75_edgar

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