Cost of Mexico’s ‘basic food basket’ is up 4.4% in urban areas

The cost of Mexico’s basic food basket, or canasta básica, saw an annualized rise of 3% in rural areas and 4.4% in urban areas in December, outpacing inflation, which was 3.69% at the end of 2025. 

The basic food basket contains 24 products considered essential for Mexican households, such as oil, rice, tuna, sugar, meat, onions, beans, eggs, tomatoes, milk, white bread, potatoes, whole chicken and tortillas, as well as soap and toilet paper. 

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It is hoped that the recent rise in the minimum wage will more than offset the increase in the cost of the basic food basket, so that every Mexican family can afford it. (Victoria Valtierra/Cuartoscuro)

In urban areas, the basic food basket currently costs approximately 2,467.15 pesos per month vs. 1,854.39 pesos per month in rural areas.

Prices for food and other goods and services increased by 177.98 pesos (US $9.90) in urban regions of Mexico and by 116.89 pesos ($6.50) in rural areas on average over the course of the past year.

Outside the basic basket, personal care products and public transportation saw the biggest price increase in rural areas, rising by 6.2% and 6.6% annually, respectively. Meanwhile, in urban areas, there were significant cost increases associated with education, culture, recreation and personal care.

The price of Mexico’s basic food basket varies significantly according to region, with one of the most expensive cities being San Luis Potosí in the Bajío region, according to the Federal Consumer Protection Agency (Profeco).

Profeco’s “Who’s Who in Consumer Prices” platform shows that one Walmart supermarket in San Luis Potosí was charging 903.30 pesos ($50.30) for the basic basket, just below a Soriana supermarket store in the northern state of Durango, where it cost 939.79 pesos ($52.40).

Meanwhile, the lowest-priced basic basket was found in the northeastern border state of Tamaulipas, in a Chedraui store, at 784.70 pesos ($43.80), showing just how much basic food prices can vary by region.

Profeco reminded consumers that food prices are not static and can vary depending on several factors, such as supermarket operating costs, supply and demand and the conditions of fruit and vegetable harvests. 

The agency urged the public to regularly consult its digital platform to compare prices to ensure they are making informed purchases.

With reports from La Jornada and El Universal

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Manzanillo, Colima, México, 13 de marzo de 2026. La doctora Claudia Sheinbaum Pardo, presidenta Constitucional de los Estados Unidos Mexicanos en conferencia de prensa matutina, “Conferencia del Pueblo” desde Colima. La acompañan Indira Vizcaíno Silva, gobernadora Constitucional del Estado de Colima; Omar García Harfuch, secretario de Seguridad y Protección Ciudadana (SSPC); Raymundo Pedro Morales Ángeles, secretario de Marina (Semar); Bulmaro Juárez Pérez, divulgador de lenguas originarias, presentador de la sección “Suave Patria”; Ricardo Trevilla Trejo, secretario de la Defensa Nacional (Sedena); Jesús Antonio Esteva Medina, secretario de Infraestructura, Comunicaciones y Transportes; Bryant Alejandro García Ramírez, fiscal general del Estado de Colima; Fabián Ricardo Gómez Calcáneo; Rocío Bárcena Molina, subsecretaria de Desarrollo Democrático, Participación Social y Asuntos Religiosos de la Secretaría de Gobernación; Efraín Morales López, director general de la Comisión Nacional del Agua (Conagua); Marcela Figueroa Franco, secretaria ejecutiva del Sistema Nacional de Seguridad Pública (SESNSP) y Guillermo Briseño Lobera, comandante de la Guardia Nacional (GN). Foto: Saúl López / Presidencia

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