Ayuda Mutua has put together an online event they hope will weave a stronger web of mutual support between local consumers and artists.
The Guanajuato International Film Festival is braving the post-Covid future by showing films at drive-ins and picnic grounds.
The complexity of the pollution problem in the Valley of México goes much deeper than we realize, a fact that has become clear during the Covid-19 pandemic.
A weekly grocery basket is one form of assistance provided by the network of volunteers behind Ayuda Mutua in Mexico City.
For every 100 students who start school only 35 will graduate from high school. The Escalera Foundation is working to improve those numbers.
Folks in Mexico City are getting creative with all kinds of new and expanded ways to make money, and consumers can help them survive.
The organization Psychology and Human Rights helps marginalized indigenous women work out their own solutions to the issues they face.
After four years studying music in Paris, Juan Pablo Aispuro returned to his native Mexico to produce a range of artists on the fertile Mexican jazz scene.
As pop-up restaurants appear fleetingly all over town, Mexico City diners can now enjoy a whole new range of ephemeral dining experiences.
Growing up in Mexico was tough for hockey-loving Luisa Wilson but after honing her skills in Canada she returned to triumph at the Youth Olympics.
A peaceful, low-cost destination in southeast Yucatán, Bacalar and its ecologically unique lake are on the verge of discovery and cautiously developing.
A curious microbrewery just outside Mexico City dabbles in unusual ingredients as it seeks to craft Mexican identity in its products.
Mexico News Daily’s series on art in Mexico City has examined muralism and modernism. But there’s also captivating contemporary art on every corner.
The murals of Mexico City have become such an integral part of the city’s image it’s hard to imagine a time when they weren’t decorating so many buildings.
Maguey Melate’s club membership is a way to taste unique, small-batch mezcal, and gain a deeper understanding about the people making it.
The Gardens are working to purchase the surrounding land and create a buffer zone from development that will protect this forest and its inhabitants.
The modern art era saw a flourishing of artistic movements and an artistic effervescence that demonstrated a hunger for expression and faith in the future.
It takes a little effort to get to these off-the-beaten track expanses of sand, but you’ll find it worth it once you arrive.
A house in Baja California Sur that incorporates accessibility without sacrificing aesthetics is an award winner in a competition for universal design.
Cheap airfares and a strong dollar have made traveling for the weekend to Mexico City from the United States a real steal.
Sand beaches and colonial churches are beautiful, but there comes a time when you need to smell pine trees and the smokiness of a campfire in your hair.
The culinary landscape of Mexico City is ever-shifting. Here are four places that might not have been around the last time you checked.
A trip from Mexico to Quebec changed everything for Jorge Reich and left him with his father’s passion for the Volkswagen bus.
This magical town has gone from a beautifully preserved colonial town with small posadas to one with upscale shopping, boutique hotels and gourmet cuisine.
At Niddo in Colonia Juárez, the menu, the restaurant and the ambiance are representative of all the things the owners like.