MND_FOOD & DRINK
Beyond mezcal and tequila: 5 traditional drinks with pre-Columbian roots
Even those who grew up in Mexico may not have tried these regional beverages, and it's almost certain that no foreigner has ever heard of them, writes Gaby Solís.
Most avocado exports to the US have resumed after last week’s...
Some of the details of the "threat to U.S. interests" that caused the unilateral suspension have emerged, including intimidation towards U.S. inspectors and a general increase in extortion in Michoacán's avocado-producing belt.
Taylor Farms recalls its Mexico-sourced jalapeños, cuts ties with Sinaloa supplier over...
The voluntary recall of jalapeños and prepared foods containing them — all sourced in Mexico — comes just weeks after the same company removed iceberg lettuce from the market due to cyclosporiasis.
How US immigrants have shaped culinary culture in Mexico City
Immigration has always flowed both ways across the over 3,000 kilometer border between the U.S. and Mexico, writes Lydia Carey, with impacts that affect everything from gentrification to the Mexico City food scene.
Mexico’s avocado exports to the US shot up 35% during Q1
In March alone, Mexico sent 148,511 tonnes of avocados to the United States, up 57% compared to the same period last year.
UNAM researchers probe methods to turn food waste into nutritious beer
Mexico is already the world's top beer exporter, and if the UNAM project is successful, it will have a new product to sell abroad: beer enhanced with fruit flavors and nutrition.
Mexico eyes tariff retaliation to level playing field for tequila exports
Mexico will introduce stricter trade tariff measures for imported alcohols to encourage other countries to reduce tariffs on Mexican tequila, Mexico’s Economy Minister Marcelo Ebrard announced during National Tequila Day celebrations on Friday.
Is iceberg lettuce from Mexico safe to eat?
With news of an "explosive diarrhea" outbreak mounting, you might be wondering just how safe it is to buy iceberg lettuce in Mexico right now. Here's what you should know.
The best traditional mercados to explore in Mexico City this summer
Mexico City is home to some of the world's best and most interesting mercados, selling virtually anything imaginable, from fresh fruit to antique books and death metal T-shirts.
Is Chipotle opening in Mexico a good or bad thing for the country? An MND debate
MND's Travis Bembenek and María Meléndez debate whether Chipotle's grand opening in Monterrey tomorrow is a game-changer or a game-ender. What do you think?
The best ice cream shops in Mexico City to enjoy this summer
Nothing tempts the taste buds of capitalinos during summertime in Mexico City quite like ice cream. Here's a look at the city's signature stops for "helados" and "nieves."
Rancho Tehuan: How one man rewilded a ruined ranch into Mexico’s most unlikely culinary destination
Besides providing Mexico City chefs with the best available ingredients, Pierre Koboloff is also building one of Mexico's best culinary destinations behind an unmarked gate in Morelos.
Where can you find a taste of Colombia in Mexico City?
The number of Colombian immigrants to Mexico has increased noticeably in recent years, leading to a host of new restaurants and flavors, especially in Mexico City.
Why is Mexican candy both sweet and spicy? The answer might surprise you
Mexican candies are instantly recognizable, thanks to their entrancing blend of both sweetness and spice. But while chiles and chocolate are native items, the iconic flavor found in many sweets, chamoy, originated in Asia.
Going to the World Cup in Mexico City? Here’s where to eat and drink
Mexico City is famed for its wealth of drinking and dining options, but for those visiting for the World Cup, there are a few signature stops that simply must be experienced.
In town for the World Cup?: Why you should eat spicy salsa while you’re here
There's a reason why chile peppers are found in virtually every Mexican dish, and why every visitor to the country should experience their spicy flavors: they're literally a gift from the gods.
