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Surprising findings from poll on US-Mexico relations

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U.S. and Mexico flags
The U.S. is the country with the most foreign direct investment in Mexico.(Shutterstock)

A strong majority of people in the United States believe that the U.S. and Mexico have equal responsibility for stopping illegal immigration and drug trafficking, yet only 16% see Mexico as a close ally, according to the results of a recent poll.

Still, 52% of respondents believe that the United States has a friendly relationship with Mexico, and close to seven in 10 have a favorable view of Mexican immigrants living legally in the U.S.

National Guard detain migrants
According to the poll, most Americans think the U.S. and Mexico share responsibility for border security. (Cuartoscuro)

The findings come from a survey conducted by The Pearson Institute for the Study and Resolution of Global Conflicts at the University of Chicago and The Associated Press-NORC Center for Public Affairs Research. A total of 1,191 adults from all 50 U.S. states and the District of Columbia completed the survey online or by telephone in late September.

Let’s delve into the results.

Most Americans believe governing the border is a shared responsibility 

Almost three-quarters of respondents – 73% – believe that the U.S. and Mexican governments have equal responsibility for preventing the flow of illegal narcotics into the United States.

US Customs and Border Patrol
U.S. Customs and Border Patrol officers in Calexico, California. (CBP/Flickr)

One in 10 said that the Mexican government should have more responsibility, while 11% believe the greater onus should be on the U.S. government.

Almost two-thirds of those polled – 64% – said that preventing Mexicans from entering the United States illegally is a shared responsibility, while 63% said the same with regard to immigrants from other countries seeking to enter the U.S. from Mexico.

About one in ten respondents said that the Mexican government should have more responsibility for stopping illegal immigration to the United States, while 18% indicated that the U.S. government should take the leading role.

A strong majority – 62% – said that the Mexican government should have the greatest responsibility for combating organized crime in Mexico, but 30% believe that both governments should have an equal responsibility.

Ron DeSantis
Florida governor Ron DeSantis is vying for the Republican nomination to run in 2024, but is polling behind former president Donald Trump. (Shutterstock)

“We should be working hand in hand with Mexico to take the cartels down,” said Kris Bennefield, a 41-year-old respondent from San Augustine, Texas.

Just 3% of respondents said that the U.S. government should take the lead in the fight against Mexican cartels on Mexican soil.

Some Republican Party politicians have advocated the use of the United States military against Mexican cartels in Mexico. Florida Governor Ron DeSantis, for example, has pledged to make immediate use of the United States military to combat Mexican cartels in Mexico if he becomes U.S. president.

The U.S. and Mexican governments say they are cooperating closely on shared security challenges, including the fentanyl problem, arms trafficking and migration.

Mexico a friend, but not a close ally?

Asked to describe the relationship between the United States and Mexico, only 16% of respondents said the two countries are close allies. That figure rose to 25% among people who identified as Hispanic.

Just over half – 52% – said that the U.S. and Mexico have a friendly relationship but are not close allies, while 25% said that the two countries are not friendly but not enemies. One in 20 respondents described the U.S. and Mexico as enemies.

The pollsters noted that “Democrats are more likely to describe Mexico as a close ally compared to Republicans (21% vs. 13%).”

Respondents were also asked to describe the United States’ relationship with Canada, and 62% said that the two countries are close allies – almost four times the number who said the same about the U.S. and Mexico.

Alicia Bárcena and Antony Blinken
Alicia Bárcena highlighted the “unprecedented relationship” between the two countries on her recent visit to Washington, D.C. (Antony Blinken/Twitter)

The view of most ordinary United States citizens differs from that of U.S. officials, who have emphasized the closeness of the relationship with Mexico.

During a press conference at the conclusion of the 2023 Mexico-U.S. High Level Security Dialogue in Mexico City earlier this month, Secretary of State Antony Blinken said that “more than ever before” in his 30 years of experience in foreign policy, “the United States and Mexico are working together as partners in common purpose.”

What Mexico-related foreign policy goals should the U.S. prioritize?

Survey respondents were asked to offer an opinion on how important it is for the United States to:

  1. Prevent illegal immigration across the United States-Mexico border.
  2. Create more opportunities for legal immigration from Mexico to the United States.
  3. Increase trade with Mexico.
  4. Reduce inequality and poverty in Mexico.

Just over eight in 10 respondents believe that preventing illegal immigration is extremely, very or somewhat important, while 74% said the same about the creation of legal immigration opportunities.

The survey found that 93% of Republicans see stopping illegal immigration as an important goal, whereas the figure for Democrats was 72%. Almost six in 10 Democrats – 57% – said that creating more opportunities for legal immigration was extremely or very important, while just 25% of Republicans said the same.

migrants trying to cross Mexico-US border
Migrants attempting to cross the Mexico-U.S. border in Ciudad Juárez. (Nacho Ruiz/Cuartoscuro)

Just over three-quarters of respondents said that increasing trade with Mexico – which is currently the United States’ largest trade partner – was important, but only 31% considered it an extremely or very important goal.

Reducing inequality and poverty in Mexico – which data shows is already happening – was seen as the least important goal for the United States. Just over six in 10 respondents said that it was an extremely, very or somewhat important goal, while one-third of those polled said that reducing inequality and poverty in Mexico was “not at all “or “not too important.”

What do Americans think of Mexicans in the U.S.?

About seven in 10 respondents – 69% – said they had a very or somewhat favorable view of Mexican immigrants living legally in the United States, with most of the remainder impartial. That figure rose to 75% among Democrats.

In contrast, just 20% of those polled said they had a favorable opinion of Mexicans living in the U.S. illegally. Almost half said they had a very or somewhat unfavorable view of undocumented Mexicans, while just over a quarter said their opinion was neither favorable or unfavorable.

Exactly three-quarters of Republicans expressed an unfavorable opinion on Mexicans living illegally in the United States, while the figure for Democrats was a much lower 30%.

Rio Grande floating barrier
The state of Texas (governed by Republican Greg Abbott) installed a floating barrier in the Rio Grande to prevent migrants from crossing, which Mexico strongly opposed. The survey found 75% of Republicans had an unfavorable opinion of Mexicans living illegally in the U.S. (U.S. Customs and Border Patrol)

The Associated Press reported that 10 million Mexican (legal and illegal) immigrants are estimated to live in the United States.

Dan Allstun, a Republican and a resident of Los Angeles, expressed concern about people residing in the U.S. and not paying taxes.

However, AP reported that “experts have said that immigrants who are in the country illegally pay sales taxes and that very significant numbers of them also have federal and state tax withholding in their paychecks.”

Allstun, a retired utility company worker, said his belief was that most immigrants to the U.S. are fleeing poor economic conditions in their countries of origin, rather than out of concern for their safety.

“It’s not that these people are bad. They’re coming here for economic reasons. However, it becomes quite difficult for our country to control,” he said.

Opinions on Mexican culture and the Mexican government 

About two-thirds of respondents said they had a favorable view of Mexican culture, but only 12% said the same about the Mexican government, which is currently led by the popular – yet divisive – President López Obrador. Almost four in 10 respondents expressed an unfavorable view of the Mexican government, while 39% said they didn’t have a favorable or unfavorable opinion on the federal administration.

President López Obrador with U.S. President Biden at a July meeting in Washington, D.C.
President López Obrador with U.S. President Biden at a July 2022 meeting in Washington, D.C. (Presidencia de la República)

López Obrador and President Joe Biden have maintained a cordial relationship, despite the existence of disputes between their respective governments, including on Mexican energy and corn policy. The two leaders are set to met in San Francisco next month for the Asia-Pacific Economic Cooperation Summit.

Engagement with Mexicans and Mexican culture 

Over 80% of respondents said they regularly or occasionally interact with people of Mexican heritage in the United States. Six in ten said they engage with Mexican culture in the U.S., although only 13% said they do so on a regular basis.

Those who engage with Mexican culture were more likely to have favorable views on Mexican culture, Mexicans living both legally and illegally in the U.S. and the Mexican government than those who don’t.

The survey found that 53% of respondents have never traveled to Mexico, while 5% regularly visit the country and 41% occasionally make their way south of the border.

Views on the survey results and the U.S.-Mexico relationship 

Benjamin Lessing, an associate professor of political science at the University of Chicago and faculty affiliate of the Pearson Institute, told AP that “for two countries that are such close neighbors, so intertwined in each others’ lives, and have been for so long, there’s still room to grow.”

Guadalupe Correa-Cabrera, a professor at Virginia’s George Mason University who specializes in U.S.-Mexico relations, commented on the results about governance of the border.

Cinco de mayo celebration in Washington, D.C.
Around two-thirds respondents had a favorable opinion of Mexican culture. (Wikimedia Commons)

“There’s a big part of the population that recognizes the importance and the big effort that the two nations are making to work together,” she said.

Correa-Cabrera also spoke about Mexican cultural influence north of the border and the use of immigration and border issues for political purposes.

“Mexico is part of the American culture,” she said, apparently acknowledging the ubiquitousness of things such as Mexican food, beverages, music and art in parts of the United States.

“The politicization of the issues of immigration and border security and how they are used to divide and conquer in elections … [differs] from the realistic perspective of who Americans are in their day-to-day lives,” Correa-Cabrera added.

With reports from AP

Hurricane Norma downgraded to Category 3 on path to Baja California

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Storm approaches the Baja California Sur coast
Baja California Sur prepares for the arrival of Hurricane Norma, expected to make landfall by Saturday. (Cuartoscuro)

With maximum sustained winds of almost 200 kilometers per hour, Hurricane Norma is bearing down on the southern tip of the Baja California peninsula.

Norma – now a Category 3 storm after reaching Category 4 status on Thursday – was 310 kilometers south of Cabo San Lucas, Baja California Sur (BCS), at 3 p.m. Mexico City time, according to a United States National Hurricane Center (NHC) advisory.

Hurricane Norma
The hurricane was downgraded from Category 4 to Category 3 on Friday. (Conagua Clima)

The NHC said that the hurricane had maximum sustained winds of 195 km/h and was moving north-northwest at 13 km/h.

“On the forecast track, Norma is expected to move over the southern portion of Baja California Sur within the hurricane warning area on Saturday,” the Florida-based forecaster said.

“Norma is forecast to move toward the west coast of Mexico on Sunday and Sunday night and move inland within the tropical storm watch area on Monday.”

A hurricane warning is in effect for Todos Santos on the southwest coast of BCS to Los Barriles on the southeast coast. A tropical storm warning is in effect north of Los Barriles to San Evaristo and north of Todos Santos to Santa Fe.

Path of Hurricane Norma
The storm will move over Baja California Sur on Saturday and is expected to weaken further as it moves inland. (Conagua Clima)

A tropical storm watch is in effect for Las Islas Marías off the coast of Nayarit and between Topolobampo, Sinaloa, and Bahía Tempehuaya in the same state.

In the hurricane warning area, “preparations to protect life and property should be
rushed to completion,” the NHC said.

It said that “some gradual weakening is expected during the next day or so, but Norma is expected to be a hurricane when it moves near or over the southern portion of Baja California Sur.”

“Weakening is forecast to continue through early next week,” the NHC added.

Fishermen at Puntos Lobos beach, Todos Santos.
Puntos Lobos beach in Todos Santos. (Archive)

With regard to wind, the center said that hurricane conditions are expected within the hurricane warning area in BCS on Saturday, with tropical storm conditions to start Friday night.

The NHC said that Norma is likely to produce rainfall totals of 5-10 inches (12-25 cm) with local maximums of 15 inches (38 cm) across the far southern portion of BCS through Sunday and across parts of Sinaloa through Monday.

“These rains will likely produce flash and urban flooding, along with possible mudslides in areas of higher terrain,” it said.

“A storm surge could produce coastal flooding in areas of onshore winds within the hurricane warning area. Near the coast, the surge will be accompanied by large and destructive waves,” the NHC said.

It also said that “life-threatening surf and rip current conditions” were likely along the coast of western Mexico and the Baja California peninsula this weekend.

Beaches have already been closed in the municipality of Los Cabos, and sea navigation as well as port, tourism, sporting and fishing activities are “restricted,” according to federal Civil Protection authorities.

Storm damage Guerrero
Damage on the coastline near Acapulco caused by Tropical Storm Max earlier this month. (CARLOS CARBAJAL/CUARTOSCURO.COM)

Authorities have set up numerous shelters in BCS, including in the municipalities of Los Cabos, La Paz and Comondú. Schools in Los Cabos were closed on Friday.

President López Obrador said earlier this week that the army had prepared an emergency plan ahead of Norma’s expected arrival in BCS. He warned on Wednesday that the storm was heading directly for Los Cabos, one of Mexico’s most popular tourism destinations.

Norma is the 14th named storm of the 2023 Pacific hurricane season. Its formation came after Hurricane Lidia made landfall as a Category 4 storm in Jalisco on Oct. 10. Tropical Storm Max touched down in Guerrero the previous day. Those two storms claimed at least three lives, toppled trees and damaged scores of homes.

Mexico News Daily 

Cream of the crop: A little Mexican ‘crema’ goes a long way

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Crema is the perfect topping for chilaquiles, quesadillas, tacos, and enchiladas and is a cooling addition to spicy soups or nachos. (Daniel Lloyd / Unsplash)

In Mexican cuisine, rich, velvety “crema” is the finishing touch for a smorgasbord of dishes. Most often it’s used to tone down spicy foods, and you’ll find it drizzled on tacos and fajitas, dolloped on papas locas and enchiladas. Small bowls of finger-licking good crema are frequently part of a salsa bar, right there with the guacamole and sliced radishes. But crema’s real glory is as a creamy and slightly tangy addition to soups, stews, and other recipes where you might not know it’s there.

It’s taken me years to understand how Mexican crema is different than the sour cream I was used to. And while it’s true that in many ways they’re interchangeable, there are a few significant differences worth knowing.

Watermelon Gazpacho with Chili Crema. (Pinterest)

Is Mexican crema the same as sour cream, yogurt, or crème fraiche? 

The short answer is no. Each is made with a slightly different process and ingredients, resulting in distinct flavors, textures and that all-important mouth feel. With a fat content of 30%, Mexican crema is richer than yogurt but thinner than sour cream, with a light, tangy, almost sweet taste. In a word, it’s delicious.

The French crème fraiche is cultured cream from a specific bacterial culture with a very high (and delicious) fat content. Yogurt, made with either full-, low-, or nonfat milk is also cultured with specific live probiotic-rich cultures, although some commercial brands use thickeners to emulate an actual cultured product. (So-called “Greek” yogurt is simply regular yogurt with most of the watery whey strained out.)

Mexican crema is also a cultured product but made with a mix of heavy cream and buttermilk or cultured sour cream, a little salt, and lime or lemon juice to turn it. The best brands will have no other ingredients and won’t be ultra-pasteurized, a process that kills the live cultures that give crema its distinctive flavor and texture. They may cost a little more but are well worth the few extra pesos! The same holds true for sour cream, so be sure to read the labels. 

How do I use crema? 

The sky’s the limit! Crema is the perfect topping for chilaquiles, quesadillas, tacos, and enchiladas and is a cooling addition to spicy soups or nachos. Use it just about anywhere you would use sour cream, like on baked potatoes or in creamy salad dressings or dips. It works as a substitute for sour cream in baking, too. Crema is also the essential ingredient in the Mexican classic, “pastel de atún” or tuna cake.

One of the best things about Mexican crema is that it doesn’t curdle when heated (gently), making it ideal for thickening soups or adding to hot dishes. Its rich, delicate flavor tones down hot spicy foods and is a welcome accompaniment to many classic Mexican dishes.

One caveat: Mexican crema will not whip like heavy cream. That said, can you put a spoonful on a piece of warm apple pie or on top of roast sweet potato or plantain? Absolutely!

Watermelon Gazpacho with Chili Crema

  • 6 cups watermelon, diced
  • 2-3 tomatoes, diced
  • 1 cucumber, diced
  • ½ red onion, diced
  • ½ cup toasted slivered almonds 
  • 1 Tbsp. salt
  • 1½ tsp. black pepper
  • 2 Tbsp. rice wine vinegar 
  • ¼ cup olive oil 
  • 1/3 cup crema 
  • 1 Tbsp. chopped jalapeno peppers, or to taste
  • 2-4 Tbsp. chopped fresh cilantro, mint, or parsley, or a combination
  • Garnish: Additional diced vegetables and herbs
  • In a large bowl, toss watermelon, tomatoes, cucumber, red onion, almonds, salt, and pepper. Set aside to marinate 1 hour.

In a blender, working in batches, purée vegetables and their liquid until smooth and creamy. Transfer soup to a large bowl. Whisk in 2 Tbsp. fresh herbs, vinegar and oil. Adjust salt and pepper to taste.

Cover soup and chill in refrigerator for two hours or up to 3 days. When ready to serve, adjust salt and pepper again. Combine crema and chopped chilies in a small bowl. Ladle chilled soup into bowls and garnish with crema mixture, remaining fresh herbs and diced vegetables.

Potato and Jicama Salad

  • ½ cup mayonnaise
  • ¼ cup. crema
  • 1 Tbsp. lemon or lime juice
  • ½ tsp. salt
  • ¼t sp. ground black pepper
  • 1¼ lb. potatoes, peeled, cut into ¾ -inch chunks
  • 1 cup jicama, peeled, diced 
  • 1 green bell pepper, chopped
  • 1 jalapeno pepper, minced
  • Garnish: Chopped fresh cilantro or parsley

Boil potatoes until tender-firm; drain and cool. In a large bowl, combine mayonnaise, crema, lemon/lime juice, salt and pepper. Stir in remaining ingredients, then fold in potatoes. Garnish with fresh herbs if desired. 

Tater Tot Nachos

  • 4 cups tater tots
  • ½ cup shredded Manchego, Chihuahua or other melting cheese
  • ½ cup shredded cooked chicken 
  • ½ cup salsa of choice
  • 2 Tbsp. canned chopped jalapenos
  • 2-4 Tbsp. crema
  • Chopped fresh cilantro

Cook tater tots as directed on package. Preheat oven to 350F/177C. Spray a baking sheet lightly with oil. Pile cooked tater tots in the center of baking sheet, top with cheese and chicken. Place into oven until cheese melts. Remove and top as desired.

Janet Blaser is the author of the best-selling book, Why We Left: An Anthology of American Women Expats, featured on CNBC and MarketWatch. She has lived in Mexico since 2006. You can find her on Facebook.

5 facts every mezcal lover should know, in honor of National Mezcal Day

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Mezcal is traditionally served with orange slices and sal de gusano (worm salt). (Marcos Castillo via Shutterstock)

Since 2017, Mexico has celebrated National Mezcal Day on Oct. 20 to recognize the Mexican agave spirit that gained popularity in recent years.

To celebrate, various cities will host activities to honor mezcal, a beverage that ancient civilizations considered to be for the gods and the royalty.

A poster for Mezcal Fest México showing a cartoon agave and the dates November 3-5.
Mezcal Fest México is scheduled for early November in Mexico City. (Facebook @MezcalFestMexico)

Some of the activities in the calendar include Mezcal Fest México 2023 in Mexico City’s Condesa neighborhood from Nov. 3 to 5, and the Feria del Mezcal y Cerveza (Mezcal and Beer Fair), a Day of the Dead-themed event at the Tlatelolco Convention Center, on Oct. 28 and 29.

Here are five interesting facts about mezcal you should know.

1. Mezcal is made from various types of agave

All mezcal is 100% agave (also known as maguey) and is obtained by distilling juices that have been fermented with either naturally-occurring or cultured microorganisms. No other sugar source may be added during fermentation.

Rows of gray-green agave plants grow in a dry field, with mountains behind.
Maguey espadín (Agave angustifolia) is an agave species commonly used to make mezcal. (Thayne Tuason CC BY 4.0)

In Oaxaca, the preferred term for agave is “maguey.” Any type of maguey can be used to make mezcal. There are approximately 40 maguey varietals that are believed to have sufficient fermentable carbohydrates to be considered viable sources of mezcal.

2. Mezcal is produced in nine states in Mexico

While Oaxaca is recognized as the largest producer of mezcal, the spirit is also produced in eight other states: Zacatecas, Durango, Guerrero, Michoacán, Puebla, San Luis Potosí, Guanajuato and Tamaulipas.

These nine states hold the Denomination of Origin (DO) to produce mezcal, a designation that refers to products specific to a particular region. Any mezcal must be distilled within the DO, prohibiting other regions’ distillates from using the name.

A map of Mexico with the states of Zacatecas, Durango, Guerrero, Michoacán, San Luis Potosí, Guanajuato and Tamaulipas highlighted in green.
Agave spirits produced in nine certified states can be sold as mezcal. (X @COMERCAM_AC)

3. The mezcal market has grown 25%-30% annually since 2010

In addition to being an iconic spirit in Mexico, mezcal is also an important driver of economic growth.

The mezcal market has experienced consistent growth since 2010, with impressive annual increases of 25% to 30%. Despite the global pandemic’s impact on many industries, the industry of mezcal maintained a growth rate of 3% even during the most critical moments of 2020 and 2021, according to Héctor Hernández, Director of Institutional Relations for the Mexican Mezcal Regulatory Council.

This pace of growth is unusual in any industry, Hernández told the newspaper El Economista. Although the growth pace is difficult to maintain, mezcal is gaining ground in national and international markets, he added.

4. Mexico exported 6.4 million liters of mezcal in 2022

According to figures from the Economy Ministry (SE), the international market is the leading destination for Mexican mezcal. In 2022, the SE reported that the country exported 6.4 million liters through 331 commercial brands, of which 5.5 million were destined for the United States.

5. 89% of Mexican mezcal is categorized as “artisanal”

Most of the mezcal that is certified by the Norma Oficial Mexicana (NOM) on mezcal is considered “artisanal,” meaning the use of column stills, diffusers and autoclaves is not allowed in its production.

With reports by El Economista, El Economista, Secretaría de Economía, Experience Agave

Mexico City expects revenue boom during Day of the Dead

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The projected revenue of this year's celebrations represents a 60% increase over 2022. (Shutterstock)

Mexico City’s Day of the Dead festivities are expected to generate over 11 billion pesos in revenue this year, 60% more than in 2022.

“In 2023, activities related to the Day of the Dead will generate revenue of 11.2 billion pesos (US $623 million),” Economic Development Minister Fadlala Akabani Hneide said in a press conference.

Preparations are under way for Mexico City's Day of the Dead parades.
Preparations are underway for Mexico City’s Day of the Dead festivities, which are expected to generate major revenue this year. (Photo: Archive)

He added that this represents an increase of 4.3 billion pesos (US $238 million) from last year, which Akabani recognized as a “vast difference.”

The figure comprises hotel bookings for the Day of the Dead weekend – which are expected to boost Mexico City’s hotel occupancy to 85% – as well as ticket sales for events and consumption related to the celebrations.

“Tourists who arrive at hotels in the city will generate revenue of 2 billion pesos (US $109 million), 18% more than in 2022,” Akabani said. “In addition, five million local visitors are expected to generate revenue of 1.7 billion pesos (US $93 million).”

A further 4.3 billion pesos (US $238 million) is expected to come from sales of materials for offerings, including 65 million pesos (US $3.56 million) from sales of marigold flowers (cempasúchil) which are traditionally placed on altars to the dead. Costumes and accessories are expected to generate nearly 1.2 billion pesos (US $65 million).

Pan de muerto
Mexico City foodies can enjoy a range of pan de muerto events, with unconventional reinterpretations of the traditional snack. (Crisanta Espinosa Aguilar/Cuartoscuro)

Abakani said that these revenues would benefit around 160,000 small businesses, employing a total of 700,000 people.

“This revenue generates employment, [and] strengthens the economic units that exist in the city: lunch shops, cafeterias, beauty salons, costume and stationary stores, all participate in some way in the Day of the Dead activities,” Abakani said.

In total, around 300,000 tourists and 5.2 million locals are expected to attend the Day of the Dead celebrations, spending 1.9 billion pesos (US $104 million) on cultural events.

Many of the most popular Day of the Dead festivities are free to the public, including the parade of the “Catrina” skeletons on Oct. 22 and the big Nov. 4 Day of the Dead parade that has been held annually since 2015 down Paseo de La Reforma. But many ticketed events are also on offer, including the Pan de Muerto Fest in the Zócalo on Oct. 21, Disney’s Coco Festival at the Plaza de Toros on Nov. 3 and 4, and multiple showings of the famous “La Llorona” performance in Xochimilco.

The catrinas are preparing for the Day of the Dead in Mexico City.
Day of the Dead festivities in Mexico City kick off this Saturday with the parade of “catrinas.” (Photo: Archive)

This year’s Day of the Dead season also coincides with the Formula 1 Mexico City Grand Prix, which will boost the city’s total revenue for October and November to 28.3 billion pesos (US $1.55 billion).

With reports from El Economista and El Universal

Planning a winter getaway to Mexico? Check out these new flights

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Cancún, León and Huatulco are among the destinations with new direct flights from North America. (Shutterstock)

As the winter holiday season approaches, airlines have launched new routes to different destinations in Mexico from the United States and Canada. Cancún in Quintana Roo, León in Guanajuato and Huatulco in Oaxaca are among the cities with new direct flights from Mexico’s northern neighbors.

Cancún is the second most-served international destination out of the U.S. this winter

After Toronto Pearson (YYZ) in Canada, sunny Cancún is the most-served international destination from the United States with an average of 127 flights per day during the winter season. Considering all available flight service, flights between the U.S. and Cancún will reach a whopping figure of 19,500 flights (each way) this winter.

A beach in Cancun
An average of 127 flights per day fly from different points in the United States to Cancún. (Elizabeth Ruiz/Cuartoscuro)

Three other Mexican airports are in the top 10 most-served international destinations: Mexico City (No. 4), Guadalajara (No. 7) and Los Cabos (No. 8).

American Airlines increases flights to Cancún 

The head of the Quintana Roo Tourism Promotion Council, Javier Aranda Pedrero, announced that American Airlines will increase its offer to 40 daily flights between major cities in the U.S. and Cancún. 

In the same announcement, Pedrero added that United Airlines purchased larger planes specifically for service to Quintana Roo, which will increase seat availability.

The three carriers that offer the largest number of weekly flights between the U.S. and Cancún are American Airlines, United Airlines and Southwest. Recently, Frontier Airlines also announced an expansion of its winter schedule to include Cancún.

GTO airport in Silao
The Guanajuato International Airport (BJX) will launch three flights per week from León, Mexico to Dallas, Texas. (aeropuertos.net)

Viva Aerobus adds new Dallas-León flight

Starting Dec. 8, the Bajío International Airport (BJX) located near León, Guanajuato, will launch three flights per week to Dallas, Texas, operated by low-cost carrier Viva Aerobus. This comes after a recent expansion of connectivity announced by Aeroméxico between BJX and U.S. airports. 

“Guanajuato is one of the states with the highest number of international tourists,” Guanajuato Tourism Minister Juan José Álvarez Brunel said. “More than 13% of our visitors come from other countries. This new flight will boost the tourism sector and our visitors.” 

Guanajuato is home to popular colonial destinations San Miguel de Allende and Guanajuato city.

New flights from Canada to Cancún and Huatulco

Starting Dec. 17, Canada’s Flair Airlines will offer three flights per week between Calgary and Cancún. 

“We know Calgarians love Cancún,” said Garth Lund, the commercial director of Flair Airlines. “We are sure that this offer will be popular during the cold winter months when Canadians seek to escape the ice and snow.”

Huatulco
Huatulco continues to gain popularity among Canadians fleeing the snowy winter. (zonaturistica.com)

Air Canada will also resume its direct flight between Huatulco, Oaxaca and Toronto, starting Oct. 29, with three flights per week.  

WestJet will also include Huatulco in its winter schedule, offering flights from Calgary, Winnipeg and Edmonton. 

With reports by Simple Flying, El Economista, Noticias Vespertinas, Calgary Herald and El Universal Oaxaca

Thinking of exploring a Mexican cave? Keep this in mind

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Underground explorers risk their lives to find caves like this one in Michoacán, but sometimes, instead of beauty, they find CO2, “the silent killer.” (Photo by John Pint)

An inexpensive butane lighter can indicate the underground presence of invisible, odorless, carbon dioxide and can help cave visitors avoid death by asphyxiation.

Many years ago I had a chat with Dr. Merlin Tuttle, founder of Bat Conservation International. When I asked him about close calls underground, Tuttle cited a near-death experience in a Texas cave.

Curiously, a one-inch gap appears between flame and lighter, just above an underground “lake” of CO2. (Photo by John Pint.)

Near-death by CO2

Tuttle and a friend had worked their way down to the lowest part of the cave. Suddenly each of them simultaneously mentioned that he was finding it difficult to breathe and feeling extremely tired. Fortunately, this reminded Tuttle of an article he had read on the symptoms people experience just before they die from exposure to carbon dioxide.

Tuttle grabbed his companion and the two of them headed for the cave entrance, which they were barely able to reach in their weakened condition. They both collapsed outside the cave and were able to stand up only after several hours of breathing fresh air.

CO2 is invisible and odorless

Slightly moving his hand downwards, a caver sitting in an invisible pool of CO2, gets a normal flame, a gap, and then no flame. (Photo by John Pint)

Controversy surrounds the cause of carbon dioxide buildup underground. Both rotting vegetation and bats’ breath have been named as culprits, however, one thing is sure. Because it is completely invisible and completely odorless, an underground “lake” of carbon dioxide poses a mortal threat to anyone who walks or crawls into it. Carbon dioxide, in fact, has been called “the silent killer.”

Bad or foul air has been found in many caves and mines all over Mexico and, unfortunately, there is no easy way to predict where you might find it. If it is present, it is typically found at the lowest point of caves or pits with poor air circulation.

Symptoms of CO2 asphyxiation

Carbon dioxide is not poisonous, but it can kill simply by depriving air breathers of oxygen. The very first symptom a cave visitor will feel in its presence is faster breathing. If he or she is on the move, this accelerated breathing may not be noticed at all. The next symptom is tiredness, which may be the last thing the visitor remembers, because the third symptom, unconsciousness, follows very quickly.

A caver rappels into a pit. Will he find a pool of CO2 at the bottom? (Photo by John Pint)

How does a cave explorer go about detecting an invisible enemy? One solution is to buy a costly oxygen meter. A far simpler and cheaper approach is to carry an inexpensive butane lighter or even a book of matches whenever entering a cave.

An ordinary butane lighter

Many cave explorers have been doing this since a 1989 report was published stating that these lighters cannot produce a flame if there is less than 17% oxygen present. Since people tend to black out with less than 17% oxygen, an inability to “flick one’s Bic” could indicate a deadly situation.

The report also mentions that a curious one-inch gap appears between the lighter and the flame when the oxygen level is 17.5%, an excellent indicator that it is time to turn tail and leave the cave. For many cavers, a butane lighter is part of the basic equipment they carry every time they venture underground.

Carbide lamps were once used for lighting in mines and caves. Water in the upper part of the lamp drips onto calcium carbide to produce acetylene gas. (Photo by Chris Lloyd)

Sunk in a pool of carbon dioxide 

Ignorant of these facts, two cavers and I came upon the entrance to a deep pit in 1990 on a remote hilltop called Las Tierras Huecas (The Hollow Land), above Jalpa, Jalisco.

The pit entrance was about one meter in diameter. The rocks we dropped into it took eight seconds to reach the bottom, so we figured it must be very deep and lowered the entire length of our 150-meter-long rope into the pit.  

I was privileged to make the first descent and all went well until suddenly my carbide lamp went out. These lamps, once popular for visiting mines and caves, provide light from a bright flame that burns acetylene gas.

As I neared the bottom of the pit, I found myself huffing and puffing.

“Why am I so tired today?” I wondered. “When I get to the bottom, I’m going to take a good rest.”

At the bottom, however, I was breathing even faster, and it was at that moment I remembered the words of Merlin Tuttle: that a person in a cave, breathing heavily, may be immersed in a lake of carbon dioxide and may have only one more minute to live.

I abandoned the idea of taking a rest, set a new speed record for connecting my mechanical ascenders to the rope, and started back up.

I was now huffing and puffing like a train, but just 10 meters up I hit “real air,” which I instantly recognized, just as if I had popped my head out of a swimming pool – and it tasted truly delicious!

Today, smart cave explorers include a butane lighter in their kit and you ought to as well, should you ever decide to wander into a cave or mine in Mexico.

The writer has lived near Guadalajara, Jalisco, since 1985. His most recent book is Outdoors in Western Mexico, Volume Three. More of his writing can be found on his blog.

Why should the US care about Chinese investment in Mexico?

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Samuel García at Yinlun plant opening
Chinese companies are investing big in Mexico to get closer to the U.S. market. Here is Nuevo León Governor Samuel García at the ribbon-cutting for the US $80 million Yinlun automotive parts plant that opened in his state this year. (Samuel García/X)

For many years, Mexico watched as China received significantly more foreign direct investment from companies around the world. I recently wrote about how, based on my experience doing business in both Mexico and China, the benefits of NAFTA for Mexico were muted due to the global rush to invest in China.

Now, it appears to be Mexico’s turn as many companies are looking to invest in the country as part of the recent nearshoring and “friendshoring” boom. Already this year there have been a multitude of announcements of companies from the US, Canada, Europe nations, and Asia investing in Mexico.  Perhaps most surprisingly, there have also been a large amount of investments announced from Chinese firms in Mexico.

Just this week, the Chinese construction company LGMG announced a US $5 billion investment in Nuevo Leon.

In addition, China has begun to export a significant amount of vehicles to Mexico, and several Chinese auto companies are looking for sites to build plants in the country.

So is this a good thing for North America?

It’s a very complicated question, and the answer depends in part on how one views the relationship of Mexico (in fact all of North America) with China going forward.

Let me provide a few scenarios and present my thoughts on each.

Scenario 1:  You believe that China and North America will soon return to “normal” relations in which there is good communication, trust, and cooperation between both regions

In this scenario, I would argue that the investment of China in Mexico is a good thing for the country.  As most companies in many countries are trying to “de-risk” their supply chains, it’s only logical that Chinese companies wish to do the same.

If these companies choose Mexico as a destination for their investments, that’s a good thing for the country as more skilled employment opportunities would be created (leading to increased standards of living for Mexicans). Assuming in this scenario that good relations are restored between North America and China, the increased investment would be mutually beneficial and serve to reinforce the relationship with an increased flow of money, experience, and people – ultimately benefiting the citizens of Mexico.

Scenario 2:  You believe that China and North America will continue to have “frosty” relations in which communication, trust, and cooperation between both regions remains low

In this scenario, I would argue that Mexico should still welcome the investments from China, but take important steps to ensure that they are “value added investment”.

In other words, pushing for not just the final assembly in Mexico of components made in China, but rather an increased portion of the entire supply chain being relocated to Mexico. This would force some de-risking of supply chains by having a more significant portion made locally in North America.

This scenario acknowledges that Chinese investments in Mexico should primarily benefit North Americans, and as a result the “terms and conditions” of the investments should be more stringent. In other words, not just welcoming any form of investment from China “with open arms”, but rather with some tougher conditions.

I think that, if this is done by North American governments in a coordinated and concerted effort, this could be successful and beneficial – despite the difficult relationship with China.

Unfortunately, the United States’ foreign policy focus is largely on conflicts in Ukraine and the Middle East, and discussions with Mexico often seem to focus on immigration and drug issues.

Scenario 3:  You believe that relations between China and North America will continue to deteriorate and we are in for a long period of sharper competition and conflict

In this scenario, North American countries need to urgently get more serious and coordinated with a plan for Chinese investment into the region.

Looking at the automobile industry as an example, why would North America allow a flood of Chinese auto parts companies to come to Mexico and reap the benefits of local supply? Why would North America allow a wave of Chinese made cars into the region? And most importantly, why would North America allow Chinese car plants into the region?

Unfortunately, the discussion around autos in the United States is currently largely focused on UAW strike issues and ensuring that more US auto manufacturing doesn’t move to Mexico. If this scenario is the one most likely, the countries of North America need to urgently work together to develop policies that encourage non-Chinese companies from around the world to invest in Mexico and make it much more difficult for Chinese companies to do so.

Things are moving fast. It has been over three years since the start of COVID-19 and the beginning of a very different thinking about the North American relationship with China. Over these past three years, the relationship between North America and China has only worsened, while at the same time China has dramatically accelerated its investments in Mexico.

It is time for Canada, the U.S. and Mexico to have a coordinated policy with respect to investments from China. The existing framework of the USMCA trade agreement seems like the logical place to build this policy. It does no good for the U.S. and Canada to talk tough on Chinese investment – only to have it instead flow just across the border into Mexico. (Which is precisely what is happening right now!)

This issue could provide the perfect opportunity for further coordination, cooperation, and alignment between the countries of North America, given the quickly evolving geopolitical realities of the world.   Perhaps a recent apparent cancellation by the Mexican government of a Chinese company’s lithium mining concessions in Mexico as well as recent cooperation between the U.S. and Mexico to encourage local semiconductor investment are signs of things to come?

Which of the three scenarios do you think is most likely going forward?

Travis Bembenek is the CEO of Mexico News Daily and has been living, working or playing in Mexico for over 27 years.

What’s happening in Oaxaca for Day of the Dead?

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Oaxaca's "Liveliest Party of All" will run from Oct. 29 through Nov. 4 in Oaxaca city. (Carolina Jiménez Mariscal/Cuartoscuro)

The government of Oaxaca has announced “La Fiesta Más Viva de Todas” (The Liveliest Party of All), its cultural program to accompany its upcoming Day of the Dead celebrations.

The cultural activities will run from Oct. 29 through Nov. 4 and aim to share Oaxaca’s customs and traditions with the world.

Traditional altars can be seen all over Oaxaca city center during Day of the Dead. (Shutterstock)

The festival was announced at a press conference given by Oaxaca Tourism Minister Saymi Pineda Velasco and other Oaxaca officials in Mexico City’s Chapultepec Park.

“We want to share with Mexico and the whole world the color, devotion, and profound respect that our people express for their ancestors, life and death,” Pineda said.

The festival will kick off with a parade on Oct. 27, with over 40 delegations from Oaxaca City’s 13 traditional neighborhoods marching. Traditional altars and monumental tapetes de arena will be installed the same day in the arcades of the Government Palace and on Calle Macedonio Alcalá, the city’s main pedestrian street.

Other activities include exhibitions of monumental tapetes de arena and altars from the state’s 16 Indigenous cultures and Afro-Mexican community and art workshops for making catrinas — Mexico’s iconic image of death — and skulls.

The main square of Oaxaca will be the stage for “La Llorona,” a legend associated with Day of the Dead, and “Xhunca,” a play that honors Oaxacan roots. (Carolina Jiménez Mariscal/Cuartoscuro)

“We are a government with an intercultural approach,” Oaxaca Social Communication Coordinator Elizabeth Álvarez Acosta said at the press conference. “We do so by exalting our identity and traditions, where the presence and interaction of diverse cultures develop in an environment of deep respect, enrichment and mutual recognition.”

Oaxaca will also host storytellers who will share traditional myths and legends, as well as concerts of Indigenous music by groups from the region.

Theater will also play its part – the main square of Oaxaca will be the stage for “La Llorona” and “Xhunca,” a play that honors Oaxacan roots. 

For children, Oct. 29 will see DivertiMuerte, a program with recreational activities that will include a parade from the Fountain of the Eight Regions to Paseo Juárez El Llano. 

Oaxaca Tourism Minister Saymi Pineda said of the celebrations: “We want to share with Mexico and the whole world the color, devotion, and profound respect that our people express for their ancestors, life and death.” (Shutterstock)

A video mapping projection celebrating Day of the Dead will take place in the Oaxaca Cathedral at 8 p.m. from Oct. 31 to Nov. 2, and samples of artisanal baked goods, tamales and sweets will accompany different events.

Minister Pineda announced that Oaxaca expects to welcome more than 50,000 Mexican and international visitors, bringing revenue of over 140 million pesos (US $7.7 million) for the state. 

Oaxaca City is widely considered one of Mexico’s cultural capitals. Famous for its mole sauces and mezcal, and many ancient traditions, it has been named the world’s best city for two years in a row by “Travel + Leisure” magazine.

With reports from La Razon, El Universal and El Financiero

Surge in investment expected with opening of Tulum airport

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The airport, scheduled to open in December, is already attracting companies with the potential to relocate to Quintana Roo. (Noah Desmore/Shutterstock)

Business owners in Tulum, Quintana Roo, expect a surge in investment and tourism with the upcoming opening of the Tulum international airport scheduled to happen on Dec. 1.

In an interview with the online newspaper El CEO, the president of Empresarios por Quintana Roo (Business Owners for Quintana Roo), Sergio León, said that many companies have shown interest in establishing their businesses in the region. Some of them belong to the agri-food industry while others are in plastic production, supply for the automotive industry, and the energy sector.

The Tulum International Airport is scheduled to open to national air carriers on Dec. 1, with international service starting in March 2024. (Aeropuerto Internacional de Tulum/Facebook)

These companies are keen on catering to the consumption needs of the tourism industry, which are primarily concentrated in the northern part of the state, León said. 

Cancún, one of Mexico’s top beach destinations, is located in the north as well as other popular beaches like Holbox and Isla Mujeres. 

León told El CEO that the new airport will allow for broader development for the state’s north, center, and south. According to León, Quintana Roo has a yearly demand for consumer goods amounting to US $12 billion – that includes construction materials, food, alcoholic and non-alcoholic beverages, textiles, footwear and decorative articles, among others. The state’s production, however, satisfies only 0.5% of this demand. 

A commission made up of industrialists, he said, will define the investment strategy for the state to attract investment.

Sergio León told the online newspaper El CEO that the state of Quintana Roo needs to update its fiscal incentives and regulations to be more nearshoring-friendly. (@Empresariospor1/X)

León told the outlet that to make the region more attractive, the state government needs to promote fiscal incentives and make regulatory adjustments like those announced by the federal government on Oct. 11, which aim to attract investments as part of the nearshoring trend.  

León added that Quintana Roo’s tourism industry continues to develop, with over 1,300 hotels currently in operation and around 30 more under construction. For its part, the Tulum hotelier organization Hoteleros de Tulum said that they are optimistic about the new airport’s ability to continue attracting affluent tourists.

Some in Quintana Roo have been less enthusiastic about the new airport, expressing concerns that the new airport could bring more tourists with low purchasing power. Antonio Requena Bacab, manager of the Chilam Balam hotel, told La Jornada Maya that the government’s approach of openness and globalization with the new airport will always be positive for all tourist markets. 

He noted that Quintana Roo has enough diversity to accommodate all types of tourism, and that they feel prepared to receive the new travelers that will arrive through the Felipe Carrillo Puerto in Tulum. “We are open to everyone, and we are ready in terms of service [to receive tourism],” he said. 

Aeromexico Connect
Tulum already has 3 national airlines and one international airline ready to offer daily service as soon as the airport opens. (Christian Coquet/Unsplash)

Antonio Paparela, manager of the Kukulcán hotel, said that having an airport 15 minutes away from Tulum is “more than positive” for everyone involved in the tourism sector.

The Tulum airport is scheduled to operate domestic routes starting in December, and Delta Airlines announced its first direct flight to the new airport from Atlanta, starting in March 2024.  

With reports by La Jornada Maya and El CEO