A wealth of gustatory pleasures await visitors to Mexico City over the next month, as festivals celebrating food and wine, as well as craft beer, are on tap, writes Drew Pittock.

With tickets starting at 2,108 pesos (US $117), Ticketmaster said the NFL would have to stage 27 games to accommodate the estimated demand, which surpasses 2 million spectators.

When a passenger noticed the possibly dangerous box, he did the right thing — notifying Metro security. But the only blast from what turned out to be a stash of deep-fried pastries was an explosion of mocking posts on social media.

The best street food in the capital, centuries of history, the oldest church and a remorseful ghost all make Coyoacán the real beating heart of Mexico City.

Fifty-eight years ago yesterday, hundreds were killed by government forces on a day that changed Mexico forever.

Moving to Mexico City in your 20s, particularly when you're from another country, is an ambitious move, writes Marta Delgado, but it pays off in one-of-a-kind experiences.

Responding to inequities in Mexico City's fine dining scene, a Michelin-star restaurant proposed a bold initiative. Here's how it went.

Why are Quintana Roo and Baja California Sur leading the country for population growth, even as their birth rates plummet?

More than just restoration, Arca Tierra seeks to produce high-quality food with a lower environmental impact, preserve traditional farming knowledge and expand access to local products.

The 1968 social protests, culminating in the Tlatelolco student massacre, will never be forgotten in Mexico City. Lydia Leija looks at the books and films that best capture this turbulent year in Mexican history.