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Nauka and Siari mark a new chapter in the rapid evolution of Riviera Nayarit

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(Nauka Nayarit)

This December, a new development is set to open on Riviera Nayarit’s northern coastline. Meet Nauka, a members-only residential community, and within that, Siari, a Ritz-Carlton Reserve that shares the land but operates independently. Marketed as a sanctuary of jungle, mangroves, volcanic cliffs and golden-sand beaches, the project is also emblematic of a broader shift in Nayarit, where luxury development is pushing farther north, reshaping what has traditionally been one of Mexico’s more remote stretches of Pacific coast.

Opening the Northern Coast

Until recently, this area was difficult to reach. A two-and-a-half-hour drive on winding local roads kept it beyond the reach of most visitors. That has begun to change with the construction of a new toll highway, slated to be completed in October. Developers say the road will cut travel times down to about 45 minutes. Coupled with a new airport terminal in Tepic and an express shuttle service that will run from that airport to the coastline when it launches in December, it could make the region accessible for weekenders from California, Texas, and beyond.

(Nauka Nayarit)

Mark Birnbaum, co-founder of Life Properties and a partner in the project, calls the new infrastructure a game-changer, and it is. But for longtime residents of the coast, it raises familiar questions about who will benefit most, and what kind of Riviera Nayarit will emerge once accessibility is no longer an obstacle. 

The making of Nauka

Set across 800 acres, Nauka takes its name from the Huichol word for “Four.” The number is a reference to its four distinct landscapes: jungle, cliffs, mangrove estuaries and oceanfront. Developers emphasize that only 400 memberships will be sold, tied to private residences or lots. Rentals are restricted to other members and their guests, avoiding platforms like Airbnb.

The vision is community, but an exclusive one featuring beach clubs, restaurants, wellness areas and a Tom Fazio-designed golf course. A deep-water marina, expected to open next year, will add 250 boat slips.

Siari, A Ritz-Carlton Reserve

Sharing the same stretch of coastline is Siari, A Ritz-Carlton Reserve, an 87-room hotel with 34 branded residences. Unlike traditional resorts, Ritz-Carlton Reserves are positioned as ultra-luxury properties tied closely to their natural setting and local traditions.

Siari, a Ritz Carlton Reserve
Siari offers almost unparalleled luxury in Punta Mita. (Siari)

Guests at Siari will have their own enclave, with dedicated restaurants, wellness offerings and cultural programming. Residents of Nauka will be able to use select Siari amenities, but access does not flow the other way. Hotel guests can move freely through Nauka’s members-only areas. 

Riviera Nayarit’s development crossroads

For some, Nauka and Siari are signs that Riviera Nayarit is entering the same luxury boom that transformed Los Cabos and Punta Mita in recent decades. Advocates argue that the projects bring jobs, investment and international attention to a region long overlooked. Developers have pledged to hire locally and source products and food from nearby communities.

But the arrival of another master-planned community also feeds into ongoing debates about coastal development in Mexico. Who gets access to the country’s beaches? What ecological costs are at stake? How will small fishing or farming communities nearby be folded (or not) into the region’s new economy?

Environmental preservation, developers say, is part of Nauka’s DNA

“We treat this land as environmentally preserving as humanly possible,” Birnbaum said, adding that design choices were made to integrate residences with the surrounding landscapes. 

Trees and jungle plant life
Punta Mita’s abundant nature could be coming under threat. (Nauka Nayarit)

Furthermore, Mexico’s current administration is establishing new measures to protect the country’s resources in the face of growing development. Earlier this year, UNESCO and SECTUR established a new partnership to bolster public policy on sustainable, cultural and community-based tourism. Nayarit is one of the seven participating states.

Mexico also has a legal and regulatory framework that supports the sustainable development of master-planned communities. The General Ecological Balance and Environmental Protection Law (LGEEPA) is the central piece of environmental law in Mexico and governs environmental protection, impact, natural resource conservation and pollution control. To obtain permits, new developments must meet stringent criteria for protecting the natural environment.

Still, with 800 acres of formerly untouched coastline now earmarked for golf courses, marinas and residences, the tension between growth and conservation is not easily resolved.

Why Mexico, why now?

Mexico’s Pacific coast has already proven the appeal of second-home ownership through projects in Puerto Vallarta and Punta Mita. But with those areas increasingly crowded, the push farther north is, in some ways, inevitable. The new highway and airport cement Riviera Nayarit’s position as the next frontier.

Birnbaum describes it succinctly: “You look at Hawaii and Costa Rica. They are beautiful, but far. Here you get the same beauty, but without the long flights or jet lag.”

That pitch may resonate with buyers in Texas, California, Arizona and Nevada, where two- to three-hour flights put Nayarit within easy reach. But for others, it raises familiar concerns. Namely, that Mexico’s coasts risk becoming increasingly carved up into enclaves that cater more to second homeowners and luxury travelers than to local residents or everyday visitors.

Looking ahead in Riviera Nayarit

Nauka and Siari are expected to fully open this December, with the marina and additional residential offerings to follow in 2026. Developers say the membership will remain capped at 400, and beyond the Ritz-Carlton Reserve, no further hotels are planned for the property.

Whether the development becomes a model of sustainable growth or another flashpoint in Mexico’s ongoing struggle to balance tourism with conservation remains to be seen. What is clear is that this stretch of Nayarit, long protected by geography, is entering a new era.

Wherever you stand, the coastline north of Punta Mita will no longer be a blank spot on the luxury traveler’s map.

Meagan Drillinger is a New York native who has spent the past 15 years traveling around and writing about Mexico. While she’s on the road for assignments most of the time, Puerto Vallarta is her home base. Follow her travels on Instagram at @drillinjourneys or through her blog at drillinjourneys.com.

Taste of Mexico: Calabaza

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Mexican squash plants
(Eugene Golvesov/Unsplash)

Walk into a Mexican market in late October and you’ll see them piled high: squat, heavy pumpkins with mottled green skin, chilacayotes with their pale stripes, the burnished orange of Castilla squashes. They sit there quietly, a reminder that before they became Halloween props or the raw material of lattes, these plants were civilization itself.

In past articles I’ve reflected on the way modern life has reshaped our culinary traditions. In my own whitexican reality — where the grocery run means a polished Chedraui Selecto— pumpkins appear in the produce section only briefly, around Halloween, and usually as decoration rather than food.

(Wouter Supardi/Unsplash)

This is a strange fate for a plant that throughout Mexican history has always occupied a central place at the table. Mesoamerican diets were built on the milpa system, a genius agricultural strategy in which corn, beans, chili, squash, and edible greens grew together. I’ve written before about corn, beans and chilies. Squash has been waiting for its turn.

Squash: The first plant

Of all the crops in the Americas, squash came first. 10,000 years ago, it was the inaugural domesticated plant of the region. Mexico, in fact, is the global point of origin for squash. The oldest evidence lies in a cave in Oaxaca, where archaeologists uncovered seeds dating back eight to ten millennia. Similar remains appear in Puebla and as far north as Tamaulipas.

As it was domesticated, squash lost its bitterness and grew in size. But its real contribution wasn’t just nutritional, but ecological. Its broad, thick leaves created a natural mulch, reducing erosion, holding in moisture, and suppressing weeds. In the milpa, squash didn’t just grow alongside corn and beans; it made them thrive.

The squash family is sprawling — about ninety genera and some 800 species. But only five are truly central to the Mexican table:

Zucchini (Cucurbita pepo)
Castilla pumpkin (Cucurbita moschata)
Pipiana squash (Cucurbita argyrosperma)
Winter squash, or zapallo (Cucurbita maxima)
Chilacayote (Cucurbita ficifolia)

 

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Squash before the conquest

Pre-Hispanic cultures knew squash intimately — not just as food but as a symbol too (stop me if you’ve heard this before). Museum-goers will recall clay vessels shaped like gourds; their form carried deep meaning. One of the earliest depictions, from Chalcatzingo in Morelos, shows an Olmec ceremony carved in stone. Squash, we learn, was part of ritual life, tied to creation myths, offered as a divine gift, and placed on altars during the month of the dead.

The plant’s value lay in its total generosity. Every part could be used: blossoms in soups, seeds (pepitas) as snack or sauce, stems and leaves in stews, pulp cooked down to sweet or savory dishes. Of these, the seeds were most prized — nutrient-dense, storable for long periods, and rich in protein. Ground into paste and simmered with tomatoes, they became the ancestor of today’s pipián. Ground with chili and stirred into atole, they made a hearty drink.

Colonial continuities

With the arrival of European techniques, squash didn’t disappear. It adapted, folding itself into sweets, preserves, moles, and countless stews. Many of those colonial recipes survive, passed from kitchen to kitchen, pot to pot.

Still, urbanization has eroded the habit of cooking with the full diversity of squash. In rural Mexico, though, the milpa still frames daily life, and squash remains indispensable. At city markets, the larger varieties — Castilla, pipiana, winter squash — begin appearing at the end of September and linger until late November.

Flor de calabaza tacos
Today, flor de calabaza is as important an ingredient as ever. (Directo al paladar)

When you see them in your supermarket, don’t pass them by. Squash is more than a seasonal ornament.

The case for Mexican squash

The health case is formidable. Squash promotes vision (vitamin A), strengthens immunity (vitamin C and antioxidants), and helps regulate blood pressure (potassium). Its low glycemic index and high fiber content make it useful for blood sugar control, while its anti-inflammatory properties benefit those with chronic conditions.

Pepitas, meanwhile, are tiny nutritional powerhouses. Thirty grams deliver fifteen percent of daily protein needs and nearly half of the recommended phosphorus and magnesium. They are 50 percent oil, 35% protein, and full of vitamins A, C, E, and several Bs.

How to eat squash

Zucchini and chilacayote fit easily into everyday cooking — soups, stews, moles. Castilla, pipiana, and winter squash are better suited for creams, desserts, or en tacha—cooked slowly with piloncillo (raw cane sugar) until it becomes a sticky, burnished sweet.

This last dish has become a seasonal staple on Day of the Dead altars. What most people don’t realize is that the tradition runs deep. In pre-Hispanic times, squash was offered to Mictlantecuhtli, lord of the underworld. Today we say it’s because calabaza en tacha was a favorite dessert of the departed. Either way, it is ritual food, eaten as an act of memory.

As for me, I’ll be keeping it simple. The big squashes haven’t yet arrived in my market, so I’ll reach for zucchini — the everyday workhorse — and fold it into a stew or soup. It’s not as dramatic as candied squash on an altar, but it’s faithful to the spirit of the plant: nourishing, adaptable, present in the small acts of daily cooking.

And when the heavier pumpkins finally do appear, stacked in late-October stalls like quiet guardians of the season, we’ll know they’re more than decoration. They’re reminders that even the humblest ingredient can carry the weight of civilizations.

María Meléndez is a Mexico City food blogger and influencer.

Mexico’s week in review: Trade talks with Brazil, tariffs on China and televised attacks

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Preparations for Independence Day festivities in Mexico City's Zócalo are underway.
Preparations for Independence Day festivities in Mexico City's Zócalo are underway. (Victoria Valtierra/Cuartoscuro)

The week of August 25-29, 2025, delivered significant developments across Mexico’s political, economic and social landscape. It started with a former Sinaloa Cartel leader pleading guilty in U.S. court and ended with a fist fight in Mexico’s Senate. In between, Mexico’s trade agreements and geopolitical allegiances were top of mind, but sometimes at odds. Good news for Mexico City’s water supply, along with a reminder that the FIFA 2026 World Cup is just around the corner, provided bright spots amid the political turbulence.

Didn’t have time to read every story this week? Here’s what you missed.

Sheinbaum’s approval rating soars

The high note

Polling data revealed Sheinbaum enjoying unprecedented approval ratings of 71.4% eleven months into her term, making her the most popular Mexican president at this stage in decades. The Mitofsky Group survey placed her significantly ahead of predecessors, including López Obrador (62%), Fox (62%), Calderón (66%) and Peña Nieto (56%).

Nearly 66% of respondents said Mexico is better off since she took office, with achievements in social welfare programs (8.9%), student scholarships (8.8%) and senior citizen support (8.2%) driving her popularity.

The low note

Despite her high overall approval, 46% identified security as the country’s primary concern.

Other primary issues of concern were the economy (9%), corruption (8.1%) and unemployment (5.6%).

‘El Mayo’ testifies in the United States

The week’s most significant development came with Sinaloa Cartel leader “El Mayo” Zambada’s guilty plea in U.S. federal court on Monday. The 75-year-old cartel co-founder’s testimony went beyond drug trafficking admissions, as he confessed that his organization systematically corrupted Mexican institutions by paying bribes to “police, military commanders and politicians” to “operate freely.”

A day later, Sheinbaum highlighted DEA Administrator Terrance Cole’s remarks placing former security minister Genaro García Luna “on the same level” as “El Mayo” — essentially labeling Calderón’s top security official as equivalent to the criminals he was supposed to fight.

“… It really caught my attention when … [Cole] mentioned [García Luna]. There are a lot of interesting things from yesterday, but we’ll leave it at that,” said Sheinbaum, an ardent critic of Calderón and the 2006-12 government he led.

Politics gets physical and personal

Political rhetoric escalated this week with controversial TV appearances.

On Sunday, Mexican Senator Lilly Téllez again appeared on Fox News, telling Rachel Campos-Duffy that Sheinbaum threatened to prosecute her for telling the network that Mexicans want U.S. help fighting cartels.

“The president has threatened me, to proceed against me with criminal prosecution, to get me out of the Senate and get me in jail just because I told you, in this space, in Fox News, what is the reality of our country with the cartels,” the PAN senator said.

Asked at her Monday morning press conference whether Téllez’s remarks were true, Sheinbaum responded: “No, false.”

Sheinbaum subsequently said it was “not a minor issue that a senator gave an interview to a foreign media outlet calling for intervention” from the United States.

Opposition Senator Téllez tells Fox News that Mexicans want US help against the cartels

On Tuesday, the president defended Mexico City against claims by White House deputy chief of staff Stephen Miller — again on Fox News — that the capital is “run by criminal cartels.” At her daily press conference, Sheinbaum countered with data showing a nearly 60% reduction in homicides since 2018.

The week’s most dramatic political moment came when PRI chief Alejandro Moreno physically attacked Morena’s Senate leader Gerardo Fernández Noroña on Wednesday. The altercation, which left a photographer injured, reflects deeper institutional tensions as the PRI has been reduced to just 14 senators — their lowest representation since 1929.

Other key political developments included:

US Secretary of State to visit Mexico next week

The U.S. Department of State announced on Thursday that Secretary Marco Rubio would travel to Mexico and Ecuador between Sept. 2 and 4 “to advance key U.S. priorities.”

A statement from a Department of State spokesperson said those priorities include “swift and decisive action to dismantle cartels, halt fentanyl trafficking, end illegal immigration, reduce the trade deficit, and promote economic prosperity and counter malign extra continental actors.”

Sheinbaum confirmed Rubio’s visit on Friday, but said the forthcoming security pact between Mexico and the United States “wouldn’t necessarily be signed” next week because “everything that has to do with bilateral relations has its protocols.”

Business and economic developments

Mexico demonstrated economic resilience with GDP expanding 0.6% quarter-over-quarter in Q2 and export performance remaining strong with 4% annual growth in July, despite U.S. tariffs.

Trade tensions: Choosing sides vs. superpowers

Mexico’s strategic positioning between the U.S. and China came into sharp focus with conflicting developments. While plans emerged to raise tariffs on Chinese imports as part of the 2026 budget proposal — clearly signaling alignment with U.S. demands — the week also revealed the limitations of Mexico’s relationship with other major economies.

Mexico-Brazil trade talks produced only modest agreements on agriculture and biofuels, falling far short of the comprehensive trade pact Brazil sought. The lukewarm results highlighted Mexico’s constraints within existing trade frameworks and its priority focus on North American relationships.

Mexico and Brazil’s big trade summit yields small deals as allies pull the Latin American giants in separate directions

Additional trade challenges included:

New AI investment

Foxconn announced a $168 million expansion of its Jalisco plant. According to the Taiwanese newspaper United Daily News, Foxconn’s investment in the country aims to meet demand by increasing Foxconn Industrial Internet’s (FII) production capacity at its plant in Jalisco state, where it has already begun manufacturing artificial intelligence (AI) servers.

Infrastructure and the environment

Water wins

The week brought welcome water news as Mexico City’s main supply system reached 70.7% capacity, its highest level in five years thanks to heavy summer rains. The Cutzamala System recovery from May’s drought low of 48.9% provides crucial breathing room for the capital’s 20+ million residents. Complementing this recovery, Amazon announced a $2.45 million water efficiency project implementing smart management systems to save 25% of water usage in targeted areas — demonstrating how technology partnerships can enhance infrastructure resilience.

Cross-border environmental concerns

Mexican scientists played a crucial role in restoring California red-legged frogs to Southern California habitats, growing the population from 20 to over 400 individuals before transferring breeding materials across the border.

Earlier in the week, activists reported harassment while protesting SpaceX launches that have scattered debris across the Gulf Coast, highlighting tensions over cross-border environmental impacts.

Sports achievements

Mexican sports dominated headlines with impressive international achievements:

The week’s sports diplomacy highlight came when FIFA President Gianni Infantino visited the National Palace, presenting Sheinbaum with a giant replica ticket for the 2026 World Cup opening ceremony. In a gesture capturing her leadership style, Sheinbaum announced she would give her actual VIP ticket to a young girl who loves soccer but wouldn’t otherwise have the means to access the stadium.

The tournament is projected to generate US $3 billion in economic benefits and create 24,000 jobs.

Social and cultural highlights

The week’s most heartwarming story featured a quinceañera who found thousands of supporters after being stood up on the day of her 15th birthday party.

Celebrity developments included:

Looking ahead

The week’s developments position Mexico at a critical juncture, with Sheinbaum’s record approval ratings providing significant political capital for navigating challenging bilateral relationships. Successful infrastructure investments and technology commitments signal confidence in long-term growth, particularly supporting nearshoring trends.

However, challenges remain: political institutional tensions could complicate governance, while planned Chinese tariff increases represent a delicate balancing act between U.S. demands and diverse trade relationships. As Mexico approaches the 2026 USMCA review, this week’s developments suggest the country is well-positioned to balance competing priorities while preserving sovereignty and promoting development.

Mexico News Daily


This story contains summaries of original Mexico News Daily articles. The summaries were generated by Claude, then revised and fact-checked by a Mexico News Daily staff editor.

Do you have friends or family who are ‘Confidently Wrong’ about Mexico? A perspective from our CEO

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A cartoon shows two men with the words "Confidently wrong about San Miguel de Allende" and the Mexico News Daily logo
Mexico News Daily's new podcast, "Confidently Wrong," helps encourage a deeper and more nuanced understanding of important topics around the country — starting with San Miguel de Allende.

Over the years, I have had countless family members and friends confidently tell me that I was crazy for spending so much time in Mexico. They first told me this nearly 30 years ago when I studied in Guadalajara and it has been a constant theme ever since. Why Mexico? Is it safe? Can you drive there? Can you drink the water? Can you have ice? Can you eat lettuce? Can you go out and walk at night?

I feel like for the better part of my adult life I have been trying to explain to people that much of what they have heard about Mexico, or much of what they have read or seen in the media, isn’t necessarily all true or might not be totally accurate. That’s not to say that Mexico is perfect or doesn’t have its share of problems — of course it does and some big ones at that — but I am consistently surprised at how many people seem so confident in expressing strong opinions about Mexico based on information that is incomplete, incorrect, and in some cases, just plain hearsay.

As our readers know, at Mexico News Daily we strive to be the most balanced and complete source of news and information about Mexico — and we create content each and every day to accomplish that. But, getting the big picture requires more than just the headlines and at times, a deeper dive is needed to really understand a topic. Context matters and sometimes, a conversation is needed.

That’s why I am excited to announce that MND is beginning a new podcast called “Confidently Wrong.” In this regular podcast, we will pick one topic where we see a significant amount of misinformation, incomplete information or just a general lack of understanding. We will talk through what people are saying and try to provide history, context and data that helps provide a more complete perspective on the topic.

The goal of the podcast is not to win an argument. It is not meant to convince you that we are right and you are wrong. It’s to help encourage a deeper and more nuanced understanding of important issues in the country. It is to provide you with the information needed to be able to think critically.

I will be joined by George Reavis, an American who has lived in Mexico for nearly a decade. He’s also the founder of MexEdge, a company that helps protect people against currency fluctuation risk when they are buying or building real estate in Mexico. Since George is working with people who are making big decisions, he is often on the front lines of people being confidently wrong on things they have heard about many topics in Mexico.

In this first episode, George and I are tackling the topic of San Miguel de Allende and the frequent comments we hear that only gringos live there, that it’s been ruined by foreigners, no longer attractive for Mexicans to visit, and ground zero of gentrification.

Please have a listen and tell us what you think. Also, if you have any suggestions on topics you think we should cover where you frequently hear people being “Confidently Wrong” about Mexico, please let us know and we will consider them for future episodes.

Check out our first episode:

MND presents "Confidently Wrong" - a new podcast that helps you better understand Mexico

Thanks for tuning in!

Travis Bembenek is the CEO of Mexico News Daily and has been living, working or playing in Mexico for nearly 30 years.

MND Tutor | Quinceañera

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Welcome to MND Tutor! This interactive learning tool is designed to help you improve your Spanish by exploring real news articles from Mexico News Daily. Instead of just memorizing vocabulary lists or grammar rules, you’ll dive into authentic stories about Mexican culture, current events, and daily life… What better way to learn Spanish?

Forget 21, 18 or even sweet 16, it’s 15 that is the magic number for Mexican women. The milestone birthday is almost always accompanied by a huge party, sometimes with hundreds of guests.

But what happened to 15 year old Isela Anahí Santiago Morales at her quinceañera? Dive into our educational series to find out — and maybe learn Spanish along the way!



Let us know how you did!

Triumph and tragedy: The life of Baja California Sur’s greatest poet

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Part poet, part historian and passionately Mexican, who was Fernando Jordán? (Barbro Dahlgren)

Sometime around 3 a.m. on the morning of May 14, 1956, at a house on Revolución de 1910 Street, a few blocks from the malecón in La Paz, Baja California Sur’s capital city, and on the block where the Hotel Seven Crown Centro Histórico stands today, someone fired a .44 caliber bullet into the heart of Fernando Jordán Juárez, killing him instantly. 

Was it murder or suicide?

The gunshot may have been fired by Jordán himself, although a compelling case can be made for either murder or suicide. Jordán had recently fallen out with his mentor and editor at Impacto magazine, Regino Hernández Llergo, after he refused to run a piece on a corrupt businessman. This wasn’t the first influential person, from politicians to other powerful people, that the writer had felt compelled to go after in print. 

La Paz malecón 1957
The malecón of La Paz as it looked in 1957, the year after the city’s greatest poet was shot to death. (Howard E. Gulick Collection, UCSD)

Jordán, staying at the house of a friend the night he died, was also said to have burned several letters before the fatal gunshot was fired. But were these letters of a personal or professional nature? It was intimated at the time that Jordán was involved in an affair with a married woman, also not for the first time. Could his death have been at the hands of an angry husband? 

Several people who knew Jordán well, including his brother Raúl, believed he was a suicide, and that was the official verdict rendered before he was interred at the Panteón de Los San Juanes cemetery in La Paz. On the other hand, how many suicides cover themselves with a sheet afterwards? Or indeed, shoot themselves in the heart? Nearly 90% of suicide shots are to the head. These unexplained clues led to many speculations after Jordán’s death, including the possibility of a state-sanctioned assassination.

Only one thing was certain. The state’s greatest writer and poet was dead at the age of 36. 

The early life and journalistic career of Fernando Jordán

Remarkably, given how indelibly associated Jordán is with the Baja California peninsula, he spent time there during only six years. His final six, as it turned out. Jordan was born in Mexico City in 1920 to a father, Amado Jordán Sánchez de la Barquera, a military fencing master, and a mother, Elena Juárez Villegas, who was the daughter of two doctors. Given his parentage, he seemed destined for a good education. But the signal event of his young life was when, following his graduation from vocational school, he changed his mind about becoming an architect and decided to enroll in the National School of Anthropology and History (ENAH) to study anthropology. 

Jordán met his wife, Swede Barbro Dahlgren, the mother of his two children, while at ENAH. His anthropological training informed everything he would write. However, while his wife became a respected academic (with notable work on Baja California’s prehistoric rock art), he opted for a career in journalism, starting at newspapers like La Prensa and Novedades before moving on to magazines such as Mañana and Impacto. Hernández Llergo was an important figure at the latter two, and Jordán’s talents were unleashed on assignments that took him all over the country, from the Revillagigedo Islands to Yucatán, Chiapas, and the Alta Tarahumara.

His biggest assignment, however, wouldn’t become clear until a September evening in 1949 at the Impacto offices on Paseo de la Reforma in Mexico City. In response to Hernández Llergo’s query as to what he wanted to do next, Jordán pulled out an aerial map of the Baja California peninsula and began speaking passionately of his travel plans.

Baja California: “The Other Mexico”

Jordán’s 1951 book, “El Otro Mexico: Biografia de Baja California"
Jordán’s 1951 book, “El Otro Mexico: Biografia de Baja California,” was a landmark work whose legacy has been enduring. (Chris Sands)

The series of articles Jordán wrote about the Baja California peninsula for Impacto would ultimately be published, forty years after his death, as the book “Baja California, Tierra Incógnita.” However, the book that established his reputation during his life was published in 1951. Inspired by his travels, “El Otro Mexico: Biografía de Baja California” was a landmark work, a masterpiece, that the distinguished professor, historian, and journalist Arturo Sotomayor would call “the most transcendent and valuable Mexican book of the last quarter century.”

What makes this book so special, and why has it cast its spell on generations of readers since it first appeared? The book seamlessly integrates history, anthropology, and journalism, but with large helpings of what can only be called poetry. Jordán himself claimed he “handled history like a novel and geography like an adventure,” but without violating “any of the precepts of the historian, the geographer, or the biographer.”

The book’s first printing immediately sold out, and although it wouldn’t lead to a financial windfall for its author, its subject matter would also provide him with a canvas for his second masterpiece in 1955.

Calafia, Jordán’s lasting triumph and legacy

La Paz famously dates its birth as a city to May 3, 1535, when Hernán Cortés arrived there. Jordán’s poem “Calafia,” written in the 24 hours preceding the Juegos Florales of 1955, celebrating the 420th anniversary, and for which he received 500 pesos as the winner of the poetry contest, looks back at the first meeting between conquistadors and the Indigenous Guaycura, and the naming of the land California.

“Yours is the magical coast of pearls and sand,” he writes in a translated stanza from the Guaycura’s perspective, welcoming the conquistadors to “the forests of cardóns / the mountains that rise / to look out at the sea / the fountains that cut emeralds / over the dry earth / the valleys where the sun / takes its siesta / the islands of mysteries and fish / and the veins / these veins fused by the devil / with the bellows of God.”

Calafia remains the greatest poem ever written about La Paz, Baja California Sur, and the Baja California peninsula, and its legacy endures, even if, sadly, it was a valediction for its author, who died only a year after writing it.

Chris Sands is the Cabo San Lucas local expert for the USA Today travel website 10 Best, writer of Fodor’s Los Cabos travel guidebook and a contributor to numerous websites and publications, including Tasting Table, Marriott Bonvoy Traveler, Forbes Travel Guide, Porthole Cruise, Cabo Living and Mexico News Daily. His specialty is travel-related content and lifestyle features focused on food, wine and golf.

Time to de-worm yourself? Maybe ask your doctor first.

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Woman taking a pill
An MND health announcement, in conjunction with Sarah DeVries: Think before you deworm.(Danilo Alvesd/Unsplash)

Disclaimer: Y’all know that I’m not a doctor, right? Be sure to talk to an actual one before taking any action.

Even if you’ve lived here for a while, there’s something you might not know: lots and lots of Mexicans “de-worm” themselves periodically.

Not like this, though. (JL Zavala)

That’s right. Plenty of people just kind of expect to get parasites in their gastrointestinal systems. But that’s not to say that they take it sitting down! Many families, once or twice a year and together, take a one or two-dose “deworming” chewable to get rid of them, and then just move on with their normal lives.

When I first found out about this, I’ll admit I found it…odd. “Say what you will about the American food system,” I’d joke, “but we don’t all take de-worming as a matter of course.”

From my research, I’ve found that Chileans, incidentally, feel the same way.

Anyway. 

If Moctezuma’s Revenge has ever fallen upon you here in Mexico, it’s very possible that a “de-worming” pill was part of what the doctor ordered for your treatment. Why? Because intestinal parasites — especially if you’re accustomed to eating “on the street” — are prolific. That’s what the companies that sell de-worming pills say, anyway.

Then again, that’s what the IMSS says, too. It’s always struck me as strange, though, that a practice so prevalent in one country can be nearly unheard of in its neighbor. So what gives?

Much of the reason that de-worming is encouraged here is because of a fairly large variety of food and water sanitation. You know how everyone says, “Don’t drink the water” in Mexico? Well, there’s a reason for that. While water sanitation plants in Mexico do their best, the pipes that they flow through can’t necessarily be trusted, for example:

Everyone seems to have different levels of comfort with the risks they take. I don’t drink water straight from the tap myself, but I do drink it boiled in tea or coffee. I also brush my teeth with it. So far, so good!

For most of us reading this, it’s a matter of choice. But for the millions of Mexicans who don’t have access to properly sanitized water, the risk is higher.

There’s also the question of keeping one’s food free of contamination. Some of this is simply cultural; you cook food, and then you leave it out during the day because you’re going to have some more later. Eggs don’t get stored in the refrigerator, and often mayo doesn’t either — even after opening.

Contrast this to my childhood, where almost any food that sat out on the counter for more than an hour had to be thrown away, deemed by my mother as officially no longer safe. I’m guessing others had similar experiences. We also tend to eat much more processed food in the US, which means more preservatives, which are what they sound like — they “preserve” the food.

But here in Mexico, we’re closer to nature. And when you’re closer to nature, you’re, well, closer to nature. And parasites are part of nature. At least in my case, that reminds me to not get too romantic about it all. “Nature” is not all frolicking through the forest as sunlight dapples on the soft mossy ground, after all. It’s also ticks and mosquitos. And parasites.

tap water
Caution: May contain extra protein. (depositphoto)

As I’ve written before, Mexicans are perfectly okay with getting away from nature. Take their cleaning practices: nothing is truly clean if it hasn’t been doused in bleach, and the fewer “uncontrolled weeds” you have on your property, the better. I’m not saying Mexicans hate plants. They just want to be able to control them to a certain degree if they can afford to.

In a way, Mexicans “de-worm” everything they can, whenever they can. Do you know anyone in your home country who washes their bathroom and kitchen with bleach at least every two days? It’s all about the cleanliness around here.

I myself have never been known as the queen of hygiene. I’ve never bathed more than twice a week (except after a visit to the gym). I grew up in a home that was pretty much always not just messy, but dirty; any self-respecting Mexican would have fainted to see it. Nowadays, my home is always neat and orderly (natural inclination or trauma response? We may never know.) But truly clean and disinfected, a la mexicana? That only happens once a week, when the lady who helps me with the house comes.

She may not worry about the food sitting out after breakfast, but boy does she make sure the floor is spotless.

In the end, I think de-worming is an extension of this tendency to keep the “bad” parts of nature at bay. Their presence is inevitable, but that doesn’t mean we should let them defeat us! Especially for people who live in more rural areas. Or those  too poor to have access to clean water or be choosy about how clean the food they ultimately consume is kept — I’ve known even city dwellers without refrigerators — those little de-worming pills can be a literal life-saver. You can’t stop eating or drinking water, but you can fight against any unwelcome guest that makes it in with them!

As for myself, it’s not often that I rush out to the pharmacy for one. But I could if I wanted to — they’re available without a prescription. Still, I wouldn’t recommend diving in without input from a doctor and perhaps a laboratory. Why take something you don’t need, after all?

Medical treatment can be, in the end, just like anything else: there are cultural components. Just ask the doctor who offered to have someone rub an egg on me to draw out an infection.

In the meantime, keep clean and when in doubt, ask a doctor!

Sarah DeVries is a writer and translator based in Xalapa, Veracruz. She can be reached through her website, sarahedevries.substack.com.

The MND News Quiz of the Week: August 30th

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News quiz
(Mexico News Daily)

What's been going on in the news this week? Our weekly quiz is here to keep you on top of what’s happening in Mexico.

Get informed, stay smart.

Are you ready?  Let’s see where you rank vs. our expert community!

Which Mexican creature is currently lighting up the Burning Man festival in Nevada?

Which Mexican racing driver was announced by the Cadillac team for the 2026 F1 World Championship?

Pop star Selena Gomez has a new, Mexican inspired beauty line. What Mexican product has inspired her latest venture?

Mexico's sport teams are champions again — this time in Baseball. What tournament did they win?

The city of Acapulco has unveiled a brand new public transport network. What is it?

Which business mogul was recently spotted in Coyoacán?

Filming took place in Mexico City for which upcoming Hollywood blockbuster?

In a fit of political drama, what shocking event took place in the Mexican Senate this week?

Mexican and Californian scientists have teamed up. Why?

President Claudia Sheinbaum has a gift to give one lucky Mexican. What is it?

FIFA gave Sheinbaum the very first 2026 World Cup ticket. She plans to donate it

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FIFA president and Mexican President
FIFA President Gianni Infantino presents President Sheinbaum with a mockup of the first ticket to the opening match of the World Cup, set for June 11, 2026, in Mexico City. She also got a real ticket. (Presidencia/Cuartoscuro.com)

President Claudia Sheinbaum said on Friday that she will give away the complimentary ticket she received for the opening match of the 2026 World Cup in Mexico City.

Sheinbaum welcomed Gianni Infantino, the president of the global governing body of soccer known as FIFA, to the National Palace on Thursday to discuss the preparations for the prestigious international soccer tournament. Mexico will be the site of 13 World Cup matches as it serves as joint host alongside Canada and the United States.

An aerial view of Banorte Stadium in Mexico City, formerly known as Estadio Azteca
Estadio Banorte, a remodeled version of the Mexico CIty stadium long known as Estadio Azteca, will host the opening match and ceremonies of World Cup 2026. (Rogelio Morales/Cuartoscuro)

While the pair discussed match locations, economic impact and infrastructure plans, Infantino supplemented his gift by presenting Sheinbaum with a giant replica of the front-row ticket for the inaugural match, labeled Row 1, Seat 1, Ticket No. 00001.

During her Friday morning press conference, Sheinbaum said she will be giving away the real opening match ticket.  That first match will be held at Mexico City’s Estadio Banorte (formerly Estadio Azteca) on June 11, 2026, along with the Opening Ceremonies 

“I’m thinking of giving the ticket to a young girl who likes soccer and wouldn’t have an opportunity to come to the stadium,” Sheinbaum said.

Estimates of the number of viewers of the match have run as high as 6 billion.

In a Thursday social media post, Sheinbaum expressed appreciation for Infantino’s visit, while also recognizing the historic role Mexico will play in the quadrennial tournament.

Mexico will become the first nation to host three different World Cup tournaments after serving as lone host of the 1970 and 1986 events.

“It’s going to be a very important moment for Mexico,” she said on Friday. “The eyes of the world will be upon us and, as always, Mexico’s people will be generous and filled with joy.”

In addition to the ticket, Infantino presented Sheinbaum with a replica of the coveted  World Cup trophy.

The Mexican Soccer Federation has said the tournament is expected to generate a US $3 billion economic windfall for Mexico and create roughly 24,000 jobs. Tourism revenues are projected to surpass US $1 billion from an estimated 5.5 million visitors.

In addition to Mexico City, Guadalajara and Monterrey will serve as host cities for the matches in Mexico.

With reports from La Jornada and Infobae

Tired of the heat? The first cold front of the season is on its way

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bundled up people
Residents in certain parts of northern Mexico might want to prepare to bundle up as the first cold front of the season is on its way. (Fernando Carranza García/Cuartoscuro.com)

Mexico’s first cold front of the season is expected to arrive this weekend, primarily affecting the northeastern states of the country, according to the National Meteorological Service (SMN). 

In the northeast, temperatures are expected to drop to between 0 and 5 degrees Celsius (32-41 F) during the early morning hours accompanied by heavy rains and potential hail.

People walk holding umbrellas in the rain in a Mexican city
Parts of the north can expect cold weather while much of the rest of Mexico will feel the heat. But rain is a threat everywhere over the next few days. (X)

On Monday, when children in Mexico go back to school, heavy rains are expected in the states of Nuevo León and Tamaulipas. Meanwhile, whirlwinds or tornadoes are expected in the state of Coahuila on Sunday, spreading to areas of Nuevo León and Tamaulipas on Monday.

Other states such as Puebla, Durango, and México state could see low temperatures and rain. The forecast predicts the rainy season will continue until Sept. 30, before the full onset of autumn.

While the northeast experiences the effects of the late-summer cold fronts, the rest of the country will see warm temperatures and rainfall. Over the weekend, a low-pressure zone with the potential for cyclonic development is expected to form south of the Guerrero coast, with occasional heavy rains in Veracruz, Guerrero, Oaxaca, Chiapas and Tabasco.

Hot to very hot weather (35 to 40 degrees C, or 95-104 degrees F) will persist over states along the Pacific and southern Gulf of Mexico coasts, the Yucatán Peninsula, and further south in parts of Jalisco, Colima, Michoacán, Guerrero and Oaxaca.

The cold front season will officially run from Sept. 15 to May 15, 2026, bringing between 51 and 56 cold front systems throughout the country.

Here’s the latest rain by state for Friday:

Very heavy to intense rainfall (75 to 150 millimeters): Oaxaca (southwest), Chiapas (east and south) and Tabasco (east and south).

Heavy to very heavy rainfall (50 to 75 millimeters): Baja California Sur, Sonora, Chihuahua, Sinaloa, Durango, Nayarit, Jalisco, Michoacán, Guerrero, Veracruz, Campeche and Yucatán.

Showers with heavy rainfall (25 to 50 millimeters): Baja California, Zacatecas, Colima, Guanajuato, Querétaro, Mexico state, Mexico City, Morelos, Puebla and Quintana Roo.

Intervals of showers (5 to 25 millimeters): Coahuila, Nuevo León, Tamaulipas, San Luis Potosí, Aguascalientes, Hidalgo and Tlaxcala.

The predicted rain may bring lightning and hail, causing rising river and stream levels, landslides, and flooding in low-lying areas. Weather authorities have advised residents in affected areas to exercise caution.

With reports from Debate