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More than 500 insects can be found in Mexican cuisine.

The Art of Eating Insects: exhibition set to open in Mexico...

Cody Copeland - October 4, 2019 0

Fill up on enchiladas in Iztapalapa, Mexico City, later this month.

Enchilada lovers can get their fill at Iztapalapa’s 17th annual festival

Simon Schatzberg - September 7, 2019 0

If the bugs don't appeal perhaps the mushrooms will.

Tuck into some fungus and bugs at Xochimilco’s gastronomic event

Simon Schatzberg - September 6, 2019 0

Corn, tortillas on the agenda in Tláhuac, Mexico City

Madison Koen - August 10, 2019 0

Salsa winners Angelina Ambrosio, left, and Silvia Mendoza.

Food company’s contest identifies Mexico’s five best salsas

Madison Koen - June 29, 2019 0

The entrance to the best seafood and barbacoa in Coyoacán – Mercado Coyoacán.

You’ll find art at Mercado Coyoacán, but the main attraction is...

Andy Hume - April 17, 2019 0

Clandestina dinner guests at Punta Garrobo, Zihuatanejo.

Zihuatanejo’s ‘secret dinners’ build gastronomical awareness

Elisabeth Ashe - April 5, 2019 0

Tortilla blanket makes a good taco for lounging on.

Celebrate tacos and Mexican cuisine by wrapping up in a tortilla...

Tony Richards - April 3, 2019 0

The $25,000 taco.

World’s most expensive taco is back, this time in Quintana Roo

Tony Richards - March 30, 2019 0

Hierba Dulce chef Georgina Cruz.

A feminist Oaxaca restaurant that encourages conscious consumerism

Megan Frye - February 4, 2019 0

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